Kitchen Porter
We are looking to recruit a Kitchen Porter to join our small but friendly team. You will be responsible for checking deliveries, stock rotation and monitoring fridge/freezer temperature and conditions. You will also be responsible for cleaning of equipment in the kitchen, rotational cleaning of main items and completing basic paperwork as required.
With good organisation skills, you will have an understanding of food allergens and intolerances, demonstrate a strong customer focussed approach and be willing to work in a small team. Previous similar experience is preferred but training will be provided. The ability to remain calm under pressure and be reliable is essential.
In return we can offer a benefits package including:
- 33 days holiday
- Free meals on shift
- Employer contributory pension scheme
- Free car parking (if available)
- Life assurance
- A health cash back scheme
- Cycle to work scheme
- Wellbeing programme including free yoga
For an informal conversation about the position and the shifts, please contact the Head Chef on 01223 748837 or email catering@lucy.cam.ac.uk.
To apply for this role, please complete our application available below or submit your CV together with your reasons for applying for this role to recruitment@lucy.cam.ac.uk.
Closing date: Monday 6th May 2024 at 9am (or sooner should we appoint before the closing date).